[Hisui Course 8 dishes] Course using Ryubo's special seafood dishes and seasonal vegetables 6,500 yen

[Hisui Course 8 dishes] Course using Ryubo's special seafood dishes and seasonal vegetables 6,500 yen

6500 yen(税込)

  • 7
  • 2名~

コースメニュー

Assortment of four types of appetizers

Special soup

Today's two seafood dishes

Assortment of seasonal vegetables

Today's meat dish

Dim sum

dessert

予約可能時間
17:30~19:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 14:00 on the day of your visit

2024/06/27 更新